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Gingerbread is a flour confection, which is very popular among children and adults. In the process of packing such baking, it is necessary to take into account the fragility and brittleness of gingerbread. Especially to minimize the amount of damage, BASIS engineers have developed a product preservation system for careful packaging and packing of gingerbread cakes in bags and the type of “pillow”, gasset or stabilo bag.
